While walking around at a festival in Baltimore searching for food, I came across Two Boots Pizzeria. Two Boots is named for the geographical shapes of Louisiana and Italy and calls itself "NYC's pizza pioneers since 1987."
It is a wildly colorful place with red ductwork and a huge yellow sign. That's not to mention the eclectic furniture with different chairs at every table. I noticed that they had one vegan pizza by the slice that day so I ordered the V for Vegan.
Boy was this pizza good. A couple things made it stand out. First, the cornmeal crust was thin and crispy. Secondly, the red pepper and basil pestos are to die for! The pizza is covered in artichokes, shiitake mushrooms, red onions, and Daiya cheese as well as these pestos. The pestos are on top of the vegan cheese in thin lines and they add so much flavor to the pizza. I could totally see ordering an entire pizza and taking it home, but I decided against it this time.
This is an awesome place to get pizza if you are in Baltimore...or any of their other locations.
Two Boots Pizzeria
1203 West Mount Royal Avenue
Baltimore, MD 21217